Gin 27 is a combination of tradition and authenticity, a blend of character and herbal expertise that has been passed down through generations. It has a fresh and fruity flavour with distinctive juniper notes, a slight hint of coriander and a balanced blend of Asian spices. This gin owes its unusual name to the place where it was created: Weissbadstrasse 27, in the heart of Appenzell. Interested in finding out the recipe? Like many other things in Appenzell, it’s a closely guarded secret.
Professional bartenders Peter Roth, Christian Heiss and Markus Blattner were heavily involved in the creation of Gin 27. They helped to fine-tune the recipe and contributed excellent tips that were used by the Appenzeller distillers. Together, they created this delicious spirit – a gin with an unmistakable character.
A recipe for success at home and abroad – Gin 27 from Appenzell is a regular serious contender for spirit awards.
Gin 27 is perfect for mixing drinks.